1-800-730-4790

Thank you Dieter & family as well as Debbie. This B&B is beyond beautiful and our stay here was unforgettable. My Dad would...
- Edlynn Okano
Great location and view. We loved walking down Ocean Blvd in the spring weather. Thanks for giving us such great hospitality and one...
- Erin and Brody
Great Place! We celebrated our 8th anniversary relaxing over this beautiful lagoon and taking in the magnificent city of Victoria, BC...
- Micheal Domjan and Debrah Stote
How beautiful this place is! The minute we walked in here makes us feel very warm and restful! Our little one enjoyed the natural...
- Horace, Patricia and Marcus
I would heartily recommend this B&B! Dieter is a great host, knowledgeable and warm. I loved the canoe rides in the late afternoon...
- Marty and Sherry Heaney
Thanks so much for your kind hospitality! Great breakfasts, wonderful location, beautiful country. Hail Canada! Vancouver Island is...
- John & Joanne
You made our stay not just a nostalgic weekend but also a really fun filled affair, and a learning experience as well. Thank you so...
- Suzie & Dick
Had a great time, thanks a lot!. We'll be back.  
- Peter & Gillian
What a delightful place.  It was a quiet refuge after sightseeing.  The breakfasts were delicious... enjoyed the visiting too. ...
- Barb and Sue
We really enjoyed our stay here these past 2 nights. This room is very comfortable and clean. Thanks for the yummy breakfasts and...
- Mike, Brenda & Canaan

Hot Mulled Cider

BOOK DIRECT - Best Price

1/2 gallon of fresh cider
5 cinnamon sticks
10 whole cloves
4 round slices of orange
1/4 cup of brown sugar

Put all ingredients in a crock pot except orange slices and heat on high until hot. Add orange slices and squeeze juice out of leftover part of orange into pot. Leave crock pot on warm so guest can have refills all morning. Serve cider in mugs, with a dusting of nutmeg on each serving.