250-391-8889
1-800-730-4790

What a beautiful and peaceful place you have - we couldnt have enjoyed it more and both of us said "we want to stay". Felt more at...
- Bill & Barbara White
Our first bed and breakfast experience was great! Such a beautiful home & relaxing place to stay at, we will definitely be back!...
- Zach and Tara
We were pleased with the terrific Bed and Breakfast stay we enjoyed in your home. You have given great attention to the most minute...
- Marlene and Pat
We enjoyed our stay immensely ! Birds of a feather is a beautiful house run by wonderful folks. Dieter & Paphada have both gone...
- The Ericksons Family
After meeting the love of my life a little over a year ago, I thought it was time to whisk her off to a nice secluded romantic setting...
- Danny & Rachel
We were presently surprised with our "staycation" at Birds of a Feather. The location on the lagoon is beautiful and we really enjoyed...
- Johannes
5 out of 5* Restorative, peaceful & refreshing! We loved our walks to the coast collective, through the woods to Hatley...
- Ralph & Barbie Daly
Thanks so much for your hospitality, your excellent cuisine, your generous and comfortable accommodations, your choice of guests (all...
- Jo Ann & Bill
We can't say enough about the beautiful surroundings, the gorgeous view, and the wonderful hospitality of our hosts, Dieter and...
- Marty and Bobbi
It was a lifelong memorable stay. Thanks for the hospitality, it was awesome. Hope to come back again. 
- John and family

Hot Mulled Cider

BOOK DIRECT - Best Price

1/2 gallon of fresh cider
5 cinnamon sticks
10 whole cloves
4 round slices of orange
1/4 cup of brown sugar

Put all ingredients in a crock pot except orange slices and heat on high until hot. Add orange slices and squeeze juice out of leftover part of orange into pot. Leave crock pot on warm so guest can have refills all morning. Serve cider in mugs, with a dusting of nutmeg on each serving.