1-800-730-4790

Best bed and breakfast we have ever stayed at. Your attention to detail was vewry impressive and the activities close by were very...
- Linda and Doug
Merci beaucoup pour votre gentillesse. A bientôt, Dank u wel. 
- Nathalie
We were pleased with the terrific Bed and Breakfast stay we enjoyed in your home. You have given great attention to the most minute...
- Marlene & Pat
Today we are a bit sad as we are leaving this wonderful place. We have experienced so many amazing things during our stay. What a...
We had such a nice stay here. We enjoyed the delicious breakfasts, the canoe and the welcoming committee (Emily and Montgomery) It was...
- Alex & Katie
Our first Bed & Breakfast experience. Absolutely amazing, so blissful and relaxing. 
- Casey, Shadiah & Aveya
So relaxing! Beautiful! And the breakfasts were extraordinary!
- Jim and Mariana
Thank you for the restful spot in a corner of paradise. Everything you recommended was lovely... dinner at My chose cafe, the Hatley...
- Matt, Kendra and Elizabeth
We had a truly relaxing time. What a beautiful setting! Thoroughly enjoyed ourselves and we appreciate all your thoughtfulness.
- John and Karen Fidler
Our first Valentine's together! Peter surprised me with a night here and what a night it was! Saw the otters eating craw at the dock,...
- Peter and Jas

Hot Mulled Cider

BOOK DIRECT - Best Price

1/2 gallon of fresh cider
5 cinnamon sticks
10 whole cloves
4 round slices of orange
1/4 cup of brown sugar

Put all ingredients in a crock pot except orange slices and heat on high until hot. Add orange slices and squeeze juice out of leftover part of orange into pot. Leave crock pot on warm so guest can have refills all morning. Serve cider in mugs, with a dusting of nutmeg on each serving.