250-391-8889
1-800-730-4790

Thank you for a delightful sanctuary after the day's activities. We were here to celebrate our 40th wedding anniversary. Each day...
- MD
What a treat! Sitting on the deck sipping wine and watching a Sea Otter floating and diving around the dock. A very peaceful, relaxing...
- Dick and Nancy Haynes
Thanks Dieter and Annette. We enjoyed our stay. The room was beautiful, the food was great and the view was fantastic.
- Mike and Inge
We loved our stay at Birds of a Feather! Wish it could be longer ... I don't want to leave beautiful BC. The room was lovely, the food...
- Gail & Alex
This was excatly what we needed. Thanks for everything. 
- Melanie & Ralph
With an intense 3 week teaching schedule at Royal Roads, Birds of a Feather is a perfect retreat after a long day of teaching. With it...
- Gillian Kerr
June 6th 2013 Such a feast for our eyes & hearts, day & night. We have absorbed five days receiving endless blessings near...
- Greg & Laurie Martin
Thank you so much for your hospitality and friendly advice. This was our first time staying in a B&B. You made us feel right at...
- Ken and Tammy
Thanks for the wonderful hospitality, we had a great time! This was our first time experiencing a B&B, and it was a memorable...
- Fredrick Roberts
We had a wonderful time! The dogs were great. We will certainly come again!
- Kim & John

Hot Mulled Cider

BOOK DIRECT - Best Price

1/2 gallon of fresh cider
5 cinnamon sticks
10 whole cloves
4 round slices of orange
1/4 cup of brown sugar

Put all ingredients in a crock pot except orange slices and heat on high until hot. Add orange slices and squeeze juice out of leftover part of orange into pot. Leave crock pot on warm so guest can have refills all morning. Serve cider in mugs, with a dusting of nutmeg on each serving.