250-391-8889
1-800-730-4790

Our stay was splendid. We were missing home but this place took the sick feeling away. The view was amazing as well. Looking forward...
- Edge, Jeane, Jeanelle
Our stay was pleasant and relaxing. Walking along the spit this morning with the calm waters and lapping waves provided a welcome...
- Darcy & sara
Have been here twice now, already planning to come back a third time very soon. Thank you for the experience! Debbie was very helpful...
- WENDY
So many wonderful memories made here. Dieter and staff welcomed a "Group of Nine" and we felt like at home right from the start. If...
- Wendy
Back for our 3rd time for a night away. As usual it was wonderful. We had a great supper again at mychosen cafe & restaurant in...
- Merle & Jeff
Thank you for making it possible for us to spend these 5 days staying in this beautiful B&B. The view is awesome, very relaxing...
- Ed & Ruth
Beautiful! We enjoyed 7 nights here in your lovely B&B. Thank you so much for your help in guiding us to the best whale watching...
- Mary & Jon
Great views, great geese, great setting. Thank you. 
- Tony
We only spent 1 night here but it was very relaxing ! 
- Richard
'Thank you so much for making our "second honeymoon" (25th Anniversary) so memorable. When my daughter Ainsley and I were here 2 years...
- Linda and Allen

Lemon Yogurt Bread - Easy Breakfast Recipe

BOOK DIRECT - Best Price

3 cups flour
1 tsp. baking soda
½ tsp. baking powder
1 tsp. salt
3 eggs
3/4 cup vegetable oil
1½ cups sugar
2 cups lemon yogurt
2 tbsp. lemon juice (real juice)

Sift the dry ingredients in a separate bowl. Lightly beat the eggs in a large bowl. Add oil and sugar; mix well. Add yogurt and lemon juice and add dry ingredients - mix well. Pour into two well-greased loaf pans. Bake at 325°F for one hour.

This makes for a really easy breakfast recipe.