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the Crowther Family Boating Journal: Our Alaska cruise pulled in to Vancouver just after 7:30 am and by 11:30 we met up with Dieter....
- the Crowther Family
Lovely accommodation, friendly staff. Enjoyed our stay ! 
- Randy
We are locals from Victoria & were very lucky to stay here away from our home & anything which could distract us from being...
- HAMID & MICHELIA
All four of us have had a wonderful long weekend exploring the local area. Thank you so much Dieter for the wonderful & diverse...
- Andy, Karen, Susannah & Caitlan
An enchanting stay ! Thank you for making our 25 anniversary special !
- Connie
We had such a wonderful stay. We had a lovely bike side over to castle and gardens. The trip to Victoria was nice, although we are...
- The Agsters
Thanks for all your great suggestions for sightseeing! You have a wonderful B&B. We will tell our friends.
- Barb
Lovely spot, is right ! Thank you. Great breakfast too, always good to run into a true CBC fan ! Keep watching and listening !
- Miriam & Art
Thank you so much for hosting our family for our beautiful wedding. Yesterday we celebrated the best day of our lives, we will forever...
- Lauren & Peter
This place is really pretty.  The deck is very comfy and so are the the beds. I have really enjoyed my stay. - Felisa I love this...
- Pierson Family

Lemon Yogurt Bread - Easy Breakfast Recipe

BOOK DIRECT - Best Price

3 cups flour
1 tsp. baking soda
½ tsp. baking powder
1 tsp. salt
3 eggs
3/4 cup vegetable oil
1½ cups sugar
2 cups lemon yogurt
2 tbsp. lemon juice (real juice)

Sift the dry ingredients in a separate bowl. Lightly beat the eggs in a large bowl. Add oil and sugar; mix well. Add yogurt and lemon juice and add dry ingredients - mix well. Pour into two well-greased loaf pans. Bake at 325°F for one hour.

This makes for a really easy breakfast recipe.