1-800-730-4790

We are a little family from Saudi Arabia and we came here to have some quality time with our mom, we enjoyed every little detail about...
- Ibrahim & Eithar & Amal
We took full advantage of all the toys which are available on the premises. We had fabulous weather on Wednesday so we kayaked in the...
- George & Harpa
I'm so glad we bumped into you on the internet! My feet ache from all the walks in your beautiful country! What a lovely place to...
- Dianne
Thanks for the wonderful time, the delicious breakfast and the good advices ! 
- Elmon & Audrey
This is a wonderful place to stay. We hiked in Goldstream Park and the Coast Trail in East Sooke. Also enjoyed the water ferry ballet...
- Priscilla & Lee Perry
We really enjoyed our time here in beautiful Victoria. We could not have asked for a more comfortable room and kinder hosts. Thank you...
- Maria & Edward
We had a lovely time here and Toby, Dieter and Paphada took wonderful care fo us! We enjoy our two days here at Butchart Gardens as...
- Rachel
What a fun and beautiful place - Fun place for our yearly girl trip! Thank you to TIffany who made our stay awesome - Fun day trip-...
- Carol Burns
We came up from the USA for a long weekend in Canada. This has been such a relaxing and heart warming trip thanks to this B&B. We...
- Sarah & Holly Holt
What a quaint little place! The view in this room is just amazing! We saw wildlife, stars, sunrises, the waves of the water and so...
- Cindy and Helen

Sourdough Pancakes or Waffles

BOOK DIRECT - Best Price

1 1/2 cups flour
1 tbsp. sugar
1/4 tsp. salt
1/2 tsp. soda
1 tbsp. baking powder
1/4 cup melted butter
1 cup milk
3 eggs
1 cup sourdough batter

Sift together first five ingredients. Beat eggs and milk together in a separate bowl then add with sourdough to dry ingredients. Let rest about 10 minutes. Gently mix in melted butter and cook on hot griddle. For waffles separate egg yolks and whites. Beat yolks with milk and butter and add with sourdough to dry ingredients. Let rest; then fold in stiffly beaten egg whites. Bake in a hot waffle iron or on a griddle. Serves six.