1-800-730-4790

Thanks Dieter, Ashley, and Laurie for all of your help in making my son's 18th birthday a memorable one. We've thoroughly enjoyed our...
- Brenda and Tristan
Excellent, we love it! Hope to return soon, it's better than any Hotel :) It was a very beautiful experience to stay here for two days...
- ROMEO & TOM
Thank you very much for your kind welcome, hospitality and words of advice of where to visit. We appreciated everything- great room!...
- Guy & Didi
Sitting here reflecting about my last 2 nights stay and thinking this is a little piece of heaven. From the glorious sunrise to the "...
- Janice
What terrific fun we had at your B&B. Thank you for your recommendations and food. Give Emily and Square Root and Montgomery lots...
- Katherine and Family
Thank you so much for your hospitality. We so much enjoyed our stay. Hope to be back in the not so distant future. 
- The Reynolds
Victoria is such a beautiful island! I love everything there! The Butchart Garden and the Wax Museum is among my favorite places. I'm...
- Thavi Thach
Simply magnificent!
- Angie and Brad
Thank you God for a wonderful time ! "If there have slippers should better"., my BF says !
- Jun
Had a great stay for our 27th Wedding anniversary First time on the Island - We hope to be back some day. This place is so...
- Jim & CathyWinnick

Sourdough Pancakes or Waffles

BOOK DIRECT - Best Price

1 1/2 cups flour
1 tbsp. sugar
1/4 tsp. salt
1/2 tsp. soda
1 tbsp. baking powder
1/4 cup melted butter
1 cup milk
3 eggs
1 cup sourdough batter

Sift together first five ingredients. Beat eggs and milk together in a separate bowl then add with sourdough to dry ingredients. Let rest about 10 minutes. Gently mix in melted butter and cook on hot griddle. For waffles separate egg yolks and whites. Beat yolks with milk and butter and add with sourdough to dry ingredients. Let rest; then fold in stiffly beaten egg whites. Bake in a hot waffle iron or on a griddle. Serves six.