250-391-8889
1-800-730-4790

Lovely, nothing else to say! Just an awesome location. Delicious breakfast. Deer at 1:00am was nice treat!
- Steve & Rae
We were attending, as a family, the celebration of the 100th anniversary of the building of Hatley Park by my great grandfather, James...
- Sir Rupert and Lady (Priscilla) Bromley
Thanks very much for a great, casual, relaxing, and beautiful stay! I’ll recommend it. Enjoy the sun and your summer.
- Marilyn Anderson
Great Place!! First time for both of us in a B&B. Nice experience. We'll definitely be back!
- Laura & Murray
Thank you. Your home was a wonderful way to begin our 25th anniversary holiday - only now we want to come back with our 2 sons and...
Merci beaucoup pour votre gentillesse. A bientôt, Dank u wel. 
- Nathalie
Thank you for sharing your home with us for the last week. It has been a fantastic place to see and stay. The area that surrounds you...
- Darren and Dorothy
We really enjoyed our stay here. Thank you for your suggestions on sightseeing. Thank you for amazing breakfast. We loved your...
- Altaz & Shaggy
Super beautiful, relaxing spot - yummy breakfast (overly abundant).  Recommend this spot for sure - and hope to be back again :)
- Marlene
Food outstanding. Popcorn was a hit with our grandson. Charming, peaceful - what an ideal place to spend a few days! Our grandson said...
- Bev

Instagram

 
 

Course #2: How to run a Bed and Breakfast

BOOK DIRECT - Best Price

Other courses availalble

Cost: $485.00 (add $150.00 for each extra person) plus cost of accommodations where required

4 to 5 hours 1 instruction, is a Level 2 advanced version of many of the business related topics listed above for the Starting a B&B course with an emphasis on improving your business skills to operate a more profitable business. PLUS:

  • other revenue streams - B&B spin-off income
  • how to pamper your guests
  • what to do when guests leave items behind
  • InnKeeper privacy
  • level of InnKeeper and guest interaction
  • credit card processing, deposits, refunds, chargebacks
  • special dietary needs or restrictions does not mean custom ordered breakfasts
  • rules and common sense
  • no smoking, no pets and no children policies
  • local reservations - how to get them and when not to accept them
  • kitchenettes, microwaves - what to provide and where
  • seasonal adjustments to policies and/or pricing

 

Dieter Gerhard, CEO
northStudio.com | StikkyMedia.com | QCollege.ca

Owner: www.BirdsofaFeather.ca

T: 250-391-8889
T: 800-730-4790
E: dieter@birdsofafeather.ca

FB/northstudio | FB/StikkyMedia | FB/QCollege
FB/BedandBreakfastVictoria | FB/MarineEcoTours

 

Other courses availalble